EASIEST THIN CRUST APPLE PIE RECIPE EVER !

hello you ! today I have a recipe that I want to share. it is EASY THIN CRUST APPLE PIE RECIPE !

why I'm saying this is easy? because the pie crust is just made of spring roll pastry, or 'kulit popia', which you can easily buy at supermarkets. so we only have to cook the apple pie filling and bake the pie. easy. so here's the recipe.

INGREDIENTS :
1. 2 Granny Smith apples (Green apples)
2. 2 teaspoons Cinnamon powder
3. Some cloves
4. 1/4 cup sugar
5. 2 tablespoons butter
6. 2 tablespoons orange juice ( I just used half an orange )
7. Spring roll pastry (square )
8. A bowl of water

METHOD :
1. Peel and cut the apples into small cubes.
2. In hot pan, melt butter.
3. Add apples, cloves and cinnamon powder.
4. Add sugar and orange juice.
5. Cook until the apples are soft or for about 10 minutes.
6. Let cool.
7. For thin crust, just use one piece of the pastry. For slightly thicker crust, use two ply. First, lay the pastry on flat surface. Using your finger, put a little bit of water along the edges of the pastry.
8. Put about 1 tablespoon of apple pie fillings at the middle of the pastry, avoiding the moist edges.
9. Fold the pastry to become a rectangle, just like the picture above. close the edges using your finger and some water.
10. Bake for 5 minutes. yeah, I know, very quick !

so that is all. I loved it because it's super easy to make and delicious too. hope you'll love it too. thanks for reading.

much love,
EDA